Margot Maeve Turns ONE!

By: Annie Wagner

We had a busy weekend in Ann Arbor celebrating our youngest sister cousin’s first birthday! My parents came to town from Southern California for the weekend and we started the celebrations on Thursday night at the Ann Arbor Summer Festival. Nothing like a barefoot baby dancing around a beer garden to kick of her birthday weekend!

We got home Thursday night to a broken air conditioner and then spent the day Friday in our sauna of a house doing all the party food prep (going into heat stroke to make your daughter’s first birthday special – priceless). We made pulled pork sliders in the crockpot and served them with a fruit salad, arugula salad, and our family’s famous potato salad (recipes below). 

Saturday afternoon was party time. The ac was fixed just in time for 25 people to be in the house. We had all of Margot’s little friends over and they played games and celebrated all afternoon. Margot went to town on her Lemon Raspberry Cake – we had to pry it away from her and distract her with all of her new birthday presents! We felt so grateful for all of the people who spoiled our little girl on her big day. There’s nothing like seeing how much your loved ones love your baby :).

On Sunday we went to a birthday brunch at our new favorite spot in town – Anna’s House. The birthday girl took a long nap that afternoon while we packed up for our trip to Clear Lake for the week! Monday morning we got on the road bright and early to head to the CLC motherland! We got to stop in Brooklyn to see family and two statues that were put up to honor Mollie <3.

Wishing you all a safe and happy 4th! Stay tuned for updates from Clear Lake!

Xo, Annie

Recipes

Homemade Potato Salad:

5 pounds potatoes

8 – 10 hard boiled eggs

3 cups mayonaise

1 1/2 cups mustard

1/2 cup pickle juice

1/2 cup diced dill pickles

1/2 cup diced green onions

Salt and Pepper to taste

Paprika for garnish

Instructions: Boil and peel eggs. Peel and boil potatoes until easily pierced through with a fork (15-20 minutes). Chop eggs and potatoes and place in a large bowl. Add pickles and onions. In a small bowl mix together mayo, mustard, pickle juice, salt and pepper. Add the mayo mixture to the large bowl and stir everything together. Garnish with paprika and store in the fridge.

Arugula Salad:

1 bag baby arugula

Zest of one lemon

Juice of one lemon

1/2 cup toasted almonds

1 pint blueberries

1/2 cup shaved parmesan

2 Tbsp E.V.O.O.

Instructions: Combine ingredients and serve!

Fruit Salad:

1 cup diced pears

1 cup diced nectarines

1 pint raspberries

1 cup diced kiwi

Instructions: Combine ingredients and serve!

Weekend Recap from WDM!

By: Emily Heaston

Whew! This month is crazy!! Our weekend was packed full of end of the year activities for our kids and family celebrations for a special graduate!

The fun started on Thursday night with a family dinner at Fire Creek. Then Nicole and Aunt Julie got to town on Friday. They brought lots of our favorite treats from Trader Joe’s!

I woke up early on Saturday to shop the vineyard vines® for Target collaboration! I shopped a little online and saw that most of the apparel was only available in store, so I ran to Super Target and snagged some cute summer outfits for the kids! I’ll share my online purchases soon!

Then we drove to Ames for Clare & Cate’s dance recitals! So proud of my girls for working hard all year!

Every year on recital day, we get lunch at Hickory Park!

Saturday night, we had fun with family at my mom’s. Clare, Cate, Teddy, Lily & Maeve were so happy to be together. Our family had all been in Grinnell for the day for two special statue dedications in Mollie’s memory.

Sunday brought Scott’s high school graduation! We’re so proud of him–Salutatorian, football captain and quarterback, Homecoming king, and a leader wherever he goes. Congratulations, Scott! We love you!

After Scott’s graduation, we all went for lunch in Grinnell. We were having trouble finding the restaurant and couldn’t get it to pull up on the map app either. Julie visited the restaurant’s website to get the address and I plugged that in manually to get directions on my phone…well it didn’t take us to the restaurant, but instead it said, “You have arrived at your destination…” at the location of one of Mollie’s statues. I really can’t do it justice how surprised we all were as we pulled up. We all had goosebumps! She must have known I was sad to miss the dedication the day before during the dance recital. So happy I got to see it with my family. Mollie has so many ways of letting us know she is with us!

Today marks the last Monday of the school year for my kids! I spent the day trying to get my house in some state of order after our many trips to Ames for rehearsals and recitals last week! Clare’s Daisy troop bridged to Brownies this evening, and I think we just have a few softball games left before we can enjoy a little break for the start of summer!

So proud of Troop 1190! This was a great excuse to enjoy some treats baked by my girlfriend Christine!

This weekend was a marathon! I might just go to bed with the kids tonight!

The cutest cake for the cutest girls!

Happy 21st Birthday, Mollie!

By: Emily Heaston

Our little MolliePie was just enough younger than us that the four of us are lucky enough to remember how thrilled her parents were when they found out they were expecting Mollie. We remember the day that Mollie Cecelia Tibbetts was born and how we all waited for the news from Oakland. Our moms spent the entire day on the phone together–on landlines, of course, and with telephone cords wrapping all around our houses!

We were even luckier to spend the Christmas of 1998 together–Mollie’s 1st Christmas. We got to take turns holding Baby Mollie and we’ll always remember how she would cry when she’d hear Silent Night. Our girl with her million-dollar smile was treasured and loved by her family every moment.

Mollie was a part of so many of our family’s happiest memories and she is so very missed each day. Mollie was intentional about making time for the people she loved and we miss sharing all of the big and little milestones of our daily lives with her.

Today, we celebrate Mollie on her 21st birthday. We are thankful for her legacy of love, generosity and kindness, and we are so happy for the years of hugs, kisses, late night talks, Spotify playlists, and endless group texts that we shared. We love you forever and ever.

Always five.

May Goals

By: Emily Heaston

Close those rings, drink that H2O & get in lots of #milesformollie 💗 We’re trying to stay on track with 💦 so we ordered these gallon bottles that my girlfriend @brookemickelson recommended! There are tons of cute colors too!🙌🏻

Join us this month! Let us know if you’re closing all your rings and getting your water in!! Buy the big gallon with us here!